19 degrees this morning. That calls for a fire of course.
By necessity we created cinnamon toast our first morning. And each morning since, the day begins with cinnamon toast. Made from local bread, melted butter, raw sugar and superior cinnamon, it's a wonderful way to start the day.
Necessity came about because of an ant invasion that wiped out ginormous cinnamon rolls brought from Iconik coffee.
We believe the cinnamon toast created out of necessity is far better than the cinnamon rolls would have been.
I'm thinking this morning about provision. Tossing the ants out the door on flying cinnamon rolls, the question was "now what shall we eat?"
Looking around the kitchen we found all we needed to create the best cinnamon toast ever! There's a message here, I believe. When we wonder how, we find God's provision for us.
It begins with cinnamon toast.
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